Lahmacun & pide
Thin, crisp Turkish flatbread and boat-shaped pide with delicious fillings. Simple pleasures, full of flavour.
From crisp lahmacun and generously filled pide to a leisurely Turkish breakfast. A little warmth, straight from the oven.
OPENING HOURS ONCE WE OPEN · DAILY 8AM–10PM

A quick bite, a comforting meal or a table full of breakfast. There’s something for every kind of appetite.
Thin, crisp Turkish flatbread and boat-shaped pide with delicious fillings. Simple pleasures, full of flavour.
Cheeses, olives, sucuk, eggs and all the little extras that make breakfast worth sitting down for.
Start with a warming bowl of soup. Finish with künefe, rice pudding or a little something sweet.
We’re a family-run Turkish stone oven in Southgate, built around the food we love. At the heart of Ozen Firin is our stone oven, turning out crisp lahmacun, generously filled pide and warm Turkish bread.
Join us for Turkish breakfast, comforting tava and güveç dishes, or something sweet with tea. Good food, generous flavours and a warm welcome—all day, every day.
Menu coming soonOnline collection orders will be available soon. Keep an eye out for our opening announcement and promotion.
Once we open: Monday–Sunday · 8am–10pm
Get directions ↗